Chef’s Table
Chef’s Table Reservation Form
Celebrate With Chef’s Table
Chef’s Table Reservation Form
Chef’s Table is meant for adult “Foodies” who are open to all types of dishes and trying new things.
Guests who are “into” sushi tend to appreciate this choice, as the Chef selects the Best of the Daily Catch for these private dinners. Your private Chef will be dedicated to making your meal. Sake Pairing Curated by your chef especially for your unique meal is also possible.
LOCATION: Chef’s Table currently takes place seated at Sushi Den sushi counter in front of the Chef. Maximum of 5 seats at one time.
CHECK-IN: Please check-in at the Host Stand at Izakaya Den, and you will be escorted to the Sushi Den side for seating.
- With your Confirmed Reservation there is no need to wait in check-in line, please kindly make your way directly to the Host.
- Please check-in promptly as there are 2 hours allocated to each time slot.
MENU: Enjoy courses including; premier sushi and sashimi from a wide variety of freshly caught raw fish handpicked by our youngest brother from the Nagahama Fish market in southern Japan, and from other markets worldwide. The menu may also include some cooked courses. Please note unfortunately, we are not in a position to accommodate gluten free focused menus or vegetarian or vegan focused menus due to the nature of Japanese cuisine. We DO observe food allergies and request that you let us know at booking.
PRICING: Due to fluctuations in the prices at the fish market, we anticipate the price to start at $150+ per person without drinks, gratuity and tax. There may be fluctuations in price based on your preference and quantity of fish. Prices are subject to change without notice.
Availability: See list of available dates/ times below. This changes frequently.
Chef’s Table Reservation Form
Cancellation policy
Due to the busy holiday season, it may take 2-3 days to confirm your reservation request. Please bear with us, we are answering every date request in the order in which they come in.
For any questions, please send your inquiry to ChefsTable@SushiDen.net.
Available Dates
Last Updated: Wednesday, March 23, 2023 at 1:30 pm
Seating is in front of Omakase Chef at Sushi Den sushi counter only.
No table seating currently available for Chef’s Table.
Chef’s Table Available Dates:
Please NOTE:
Gone Fishing – Private Chef will be in Japan from March 27-April 10!
March 2023
March 23 (thurs)
- Sold Out
March 24 (fri)
- Sold Out
March 25 (sat)
- Sold Out
Please NOTE:
Gone Fishing – Private Chef will be in Japan from March 27-April 10!
April 2023
April 11 (tues)
- 6:00 pm – 2 spots
- 8:00 pm – 2 spots
April 12 (wed)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 7:30 pm – 2 spots
- 8:00 pm – 2 spots
April 13 (thurs)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 8:00 pm – 2 spots
April 14 (fri)
- Sold Out
April 15 (sat)
- Sold Out
April 18 (tues)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 8:00 pm – 2 spots
April 19 (wed)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 7:30 pm – 2 spots
- 8:00 pm – 2 spots
April 20 (thurs)
- 5:30 pm – 2 spots
- 8:00 pm – 2 spots
April 21 (fri)
- 5:00 pm – 2 spots
- 5:30 pm – 2 spots
- 7:30 pm – 2 spots
April 22 (sat)
- 5:00 pm – 2 spots
April 25 (tues)
- 6:00 pm – 2 spots
- 8:00 pm – 2 spots
April 26 (wed)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 7:30 pm – 2 spots
- 8:00 pm – 2 spots
April 27 (thurs)
- 5:30 pm – 2 spots
- 6:00 pm – 2 spots
- 7:30 pm – 2 spots
- 8:00 pm – 2 spots
April 28 (fri)
- 5:00 pm – 2 spots
- 5:30 pm – 2 spots
- 7:00 pm – 2 spots
- 7:30 pm – 2 spots
April 29 (sat)
- 7:00 pm – 2 spots
- 7:30 pm – 2 spots
Please check back as we sometimes have cancellations and spots may open.